Food

Memories and the food we eat define who and what we are. A life in food.  When I was eight it was hot oatmeal, sugar and milk. In a kitchen on a farm. Peanut butter and jelly sandwiches eaten on the run to school along a snowy country road. At ten it was cabbage boiledContinue reading “Food”

The Sagra Part II

Local pop groups have set up their acoustic guitars and drums and a singer is trying out her repertoire. They seem to be popular despite their rather deafening volume as people start dancing. There may also be theater representations with plays in the local dialect and with improvised actors. In other words, an evening ofContinue reading “The Sagra Part II”